The hottest trend in catering? Food stations! They mix the best parts of buffets with the most elegant aspects of a sit-down dinner. Trust us, your guests are going to love this! Food stations take away the sloppy cafeteria feel of a buffet, but still keep all the delicious options coming. Plus, you get the fabulous presentation of chicly plated dishes and the fine attention to ingredients that makes a sit-down dinner shine. Take a look at the most fabulous ways to do food stations.
8. Mac & Cheese Station
Macaroni and cheese is always a crowd pleaser and it’s sure to be a definite hit at your wedding! All you need is a heaping helping of creamy mac and cheese and a variety of toppings for guests to build their own bowl!
Paramount Events Chicago
9. Raw Bar
Keep things cool with an iced raw bar. Instead of piles of seafood, think “grab and go.” Whimsically plated clams and oysters on the half shell and jumbo shrimp are sure to have guests going in for seconds.
Colin Cowie Celebrations
10. Cheese Station
Talk about a new twist on the classic cheese plate. Including a variety of hard, soft and creamy cheeses is a guarantee for a food station that guests will gobble up!
Courtesy of Alchemy Fine Events & Invitations, Catering by Joe’s in Venice
Cooper Carras
